Vrat Or Fast Recipes: Authentic Sabudana Khichdi | Pearl Sago Or Tapioca Khichdi

Sabudana Khichdi is a Marathi dish. The main ingredient in this dish is Sabudana and Potato.  Sabudana is also called as  tapioca or pearl sago. It is a very popular vrat recipe.  In Maharastra, sabudane ki khichadi is a very common recipe for fasts Preparation Time: 20 minutes Servings: 4 Ingredients: 1 1/2 cups Sago (Sabudana) 1 medium Potato 3 tablespoons ghee 1 tablespoon mustard seeds 1 tablespoon  cumin seeds 4-5 green chillies 1/4 cup peanuts/ peanut powder 1 sprig curry leaves 1 table spoon sugar 2 table spoon lime juice Salt to taste Chopped fresh coriander leaves Method: Wash...

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Green Moong Daal Dry Curry | Mooga Usli | Moong Sprout Ki Sabji

Moong beans, are not only a good source of protein, but also they are very rich in fibre, potassium and B- vitamins. They contain low levels of fat, cholesterol and sodium. Sprouted Moong is also rich in Phosphorous, which is necessary for healthy bones and teeth. This is the reason doctors also advice sprouts for babies and children of all age. Here is a very tasty recipe of sprouted moong, Mooga Usli. Preparation Time: 30 minutes Servings: 4 Ingredients: 1 big cup Green Moong sprouted 1 medium onion 10 – 12 garlic pods 1 medium tomato 4 table spoon grated coconut 2 table spoon red chilli powder A pinch of turmeric...

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