Here is a collection of variety of roti, paratha and puri recipes along with quick, easy and healthy cooking instructions and step by step preparation pictures.
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Dill leaves are called as "Sabbasige Soppu" in kannada. Bassaru and Palya is a combo, an Authentic Karnataka dish usuall... -
Parathas can be stuffed with potatos, cauliflour, methi ( Methi Paratha ), cottage cheese (paneer), radish ( Mooli Paratha ), onions or ... -
Once baby completes 6 months, only breast milk is not sufficient for its growth. The biggest question in mothers mind regarding weaning is,... -
In bangalore , quite a few variety of leafy vegetables are available. For my recipe I have used Spinach(palak soppu), Methi ( Menthe sop... -
Rajma Masala is one of the famous north Indian cuisine. This dish can be explained as Rajma cooked in a onion and tomato puree with a b... -
Restaurent-Style Punjabi Paneer Butter Masala Recipe | Paneer Makhani Recipe | Paneer Makhni ReceipePaneer Butter Masala is one of a popular Indian dish. A delicious Punjabi recipe made with, paneer, cooked in spicy rich toma... -
Chitranna is a favorite rice base dish of karnataka especially from Bengaluru and Mysore side. There are many varieties in Chitrann... -
There is a saying "Eat Breakfast Like a King, Lunch Like a Prince, and Supper Like a Pauper". Here is a collection of Delicio... -
Havyaka, a community who enjoy vegetarian cuisine, have a set of very traditional, tasty recipes. The main ones among them are thumbli, ... -
Fish oil is a natural solution to revitalize aging skin, promote more vibrant and youthful skin, prevent eczema and psoriasis. Fis...
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